While Christmas is indeed the season to be jolly, it is important to keep oneself in check, especially when it comes to what we eat and how much. Delicious and savory meals might also be high in sodium or sugar content, which may actually increase the risk of developing kidney stones.
“Sometimes, even our favorite food can cause harm to our bodily functions if we eat too much of it,” said Cardinal Santos Medical Center’s (CSMC) Chief of the Section of Urology, Dr. Jason L. Letran. “An uptick in dietary sodium content increases the amount of calcium excretion in the urine, while an excess of sugar can cause increased urine calcium and decreased urine volume, a perfect scenario for urinary stone formation.”